Ogbono

Ogbono is botanically called Irvingia gabonensis, a specie of African trees. They bear edible mango-like fruits, and are very rich in fat and protein. When grinded, ogbono is prepared as soup with other condiments and eaten with fufu or pounded yam.

OGBONO SOUP WITH SPINACH

OGBONO SOUP WITH SPINACH

0 of 5 30 Minutes

Ogbono soup with spinach is a delicious and easy to cook African recipe.

Get Recipe

OGBONO SOUP WITH OKRO

OGBONO SOUP WITH OKRO

5 of 5 25 Minutes

Enjoy ogbono soup with okro! The soup is very easy to prepare, delicious and above all packed with loads of assorted meats to calm your taste bud.

Get Recipe