Ogiri okpei

Ogiri okpei otherwise known as iru is a fermented African locust beans used as a seasoning in cooking traditional soup.

OFE AKWU AND RICE

OFE AKWU AND RICE

4 of 5 40 Minutes

Ofe akwu is a special local stew prepared with local spices and scent leaves which gives it a distinguishing taste and aroma. Give it a try.

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OFE AKWU

OFE AKWU

5 of 5 20 Minutes

Ofe akwu is a West African local stew prepared with palm kernel fruits and other ingredients.

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OGBONO SOUP WITH SPINACH

OGBONO SOUP WITH SPINACH

0 of 5 30 Minutes

Ogbono soup with spinach is a delicious and easy to cook African recipe.

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OGBONO SOUP WITH OKRO

OGBONO SOUP WITH OKRO

5 of 5 25 Minutes

Enjoy ogbono soup with okro! The soup is very easy to prepare, delicious and above all packed with loads of assorted meats to calm your taste bud.

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