Scent/basil leaves

Scent leaves belongs to the family of ocimum gratissimum, popularly known as African Basil or Clove Basil. It is used mainly for food seasoning due to its distinct scent and is also medicinal due to its eugenol properties.

Grilled Mackerel

Grilled Mackerel

5 of 5 30 Minutes 2

Grilled mackerel is just a perfect dish to prepare while struggling to hold on to the last phase of summer. It's crispy, delicious and aromatic nature with vegetarian inspired dressing...

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OFE AKWU AND RICE

OFE AKWU AND RICE

4 of 5 40 Minutes

Ofe akwu is a special local stew prepared with local spices and scent leaves which gives it a distinguishing taste and aroma. Give it a try.

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OFE AKWU

OFE AKWU

5 of 5 20 Minutes

Ofe akwu is a West African local stew prepared with palm kernel fruits and other ingredients.

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SPAGHETTI TOMATO SAUCE

SPAGHETTI TOMATO SAUCE

5 of 5 20 Minutes

Spaghetti tomato sauce recipe is prepared with fresh tomato and sweet pepper. It is an ideal side dish that can be garnished with meat of your choice or better still,...

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Rib-Eye Steak

Rib-Eye Steak

5 of 5 15 Minutes

Enjoy rib-eye steak from the comfort zone of your home!

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