BENEFITS OF OLAX SUBSCORPIODEA OLIV. (OLACACEAE)

Medicinal plants play a significant role in human health as they make an awesome substitute for orthodox medicine. Olacaceae is one of such medicinal plants that is often used in folk medicine mostly for giving relief from inflammatory pain. Pain is a discomfort feeling caused as a result of disease or injury. Olacaceae contains antinociceptive properties, which suggests its ability of blocking th

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15 AMAZING BENEFITS OF SOURSOP (GRAVIOLA|ALUGUNTUGUI)

Soursop Fruit Nutrient deficiencies caused as a result of malnutrition have been reported as part of the leading public health problems, which call for longstanding viable intervention plan that could possibly fix this menace. To a larger extent, food-based method especially in terms of balanced dietary intake has been supported to be an effective means of boosting the accumulation and absorptio

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17 APPARENT REASONS YOU NEED PAPAYA (PAWPAW)

Carica Papaya Medicinal plants are highly important for the overall well-being of everybody owing to the numerous beneficial attributes derived from them. The amazing benefits of these plants are greatly dependent on the valuable chemical substances that offer countless essential physiological support to our body. Some of these key chemical compounds present in such medicinal plants include; phe

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KEY FACTS YOU NEED TO KNOW ABOUT PALM WINE

I was super excited the last time I attended an African party and luckily bumped into palm wine. My Oh My!!! I felt so nostalgic, flashing back through the past and how much I’ve missed this amazing drink. Nevertheless, I ain’t complaining at all but instead, I seized the opportunity to capture a shot of the drink so I can share some key facts you need to know about palm wine with you. Over the pa

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AMAZING BENEFITS OF THE PALM SUGAR TREE

Palm Sugar Tree Have you ever considered the implications of consuming artificial sugar? Have you also bothered looking for more healthier alternatives? Well, the ball is right in your court but my concern is to ensure that you are adopting more healthier eating habits and options. On this note, I will use this opportunity to share with you the best alternative to all the sugar derivatives out t

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20 REASONS YOU NEED THE AFRICAN WALNUT (TETRACARPIDIUM CONOPHORUM)

African Walnuts I grew up realizing that one of my mum's favourite fruity snacks right from her childhood is the ukpa fruit. Infact, she dearly loved every bit of this fruit that she planted the trees in our compound as well as our farmlands. As a child, I had my curiosity over her great attachment to this fruit which prompted me to start bombarding her with several questions on why this fruit a

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PHYSALIS

Physalis is a nightshade plant of the family (Solanaceae) and also native of warm temperate and subtropical parts of the world  including Africa, Asia, America and Europe.Physalis has a characteristics appearance of a small cherry tomato similar in shape, size and structure but fully enclosed in a papery husk obtained from the calyx (Chedea et., al. 2014).Physalis is a herbaceous plant that grows

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PERSIMMON

Persimmons are the edible fruits belonging to the genus Diospyros and the family Ebenaceae (Nazir et., al. 2013).They originated from China  before spreading to other parts of the world where they are considered an exotic fruits. They are popularly known as Sharon fruits, named after the Sharon plain in Israel. The colour ranges from light yellow-orange to dark red-orange depending on the variety

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PINEAPPLE

Ananas comosus popularly known as pineapple is a tropical plant that consists of edible multiple fruits with coalesced berries.  It belongs to the plant family of Bromeliaceae and is mostly cultivated from a crown by cutting of the fruit. The word "pineapple" was first used in 1398, when it was used to demonstrate the reproductive organs of conifer trees otherwise known as pine cones. Pineapples a

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THE BENEFITS OF TOMATO

Tomato is an edible fruit belonging to the nightshade family of Solanum lycopersicum.  It originated from South American Andesbut its usage as food originated in Mexico before spreading to the other parts of the world. It is grown in tropical, sub-tropical and temperate areas.  Ali et., al (2014) support that tomato is a rich  source of antioxidants, vitamins,  minerals and fibers. it is also a pe

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