Kitchen Utensils Ingredients
Deep-fryer Soy Sauce
Bowl Vegetable Oil
Wire rack Seasoning
Deep frying a turkey is so easy and less time-consuming than any other method of preparing a turkey dish.It requires a frying oil with mixture of cooking ingredients. Firstly the turkey is either cut in parts or left whole before thorough washing.
Afterwards, any choice of ingredients are added and mixed together and allowed to stay for few hours for marination.
Once the turkey has marinated, it is then time to carry out the actual frying task.